Get Out of Your Kitchen and Into Ours!
Participate as a Chef at Chimps Kitchen
Join local celebrity chefs at Chimps Kitchen on November 2nd from 6-9pm. Sample one or more of your finest dishes to nearly 300 attendees from along the Treasure Coast and Beyond.
2016 Chef Participants:
- Executive Chef Sarah Wills of Bent Pine Golf Club
- Executive Chef Daniel Traimas of Cobalt
- Chef Ron Adams of Bobby’s
- Chef Ben Tench of The Moorings Yacht & Country Club
- Executive Chef Vincent Cachot Windsor
- Pastry Chefs Ashlee & Ryan Wykoff of Frosting and Grind + Grape
The Chef agrees to provide the following:
- Prepare samplings of a signature dish for 300 guests;
- Bring all necessary equipment to serve, hold, and display their signature dish
plus 1‐2 assistants to serve guests the night of the event;
- Remain on‐site until the event has ended;
- Assist in promoting the event by exhibiting event promotional materials and be
available for any event related publicity;
- Chef may distribute brochures, cards, and promotional items at station at the event.